Fire up the grill for these tasty beef kebabs!

Grass-fed beef tastes even better when it's on a stick!

These beef kebabs come pre cut into perfect bite size pieces for you to skewer and soak in your favorite marinade.

Grill them up with some veggies and you are in for a delicious meal!

How to cook:

This meat can be a little tough so it is ideal to marinate for at least 1 hour before cooking to help tenderize.

Then cook them up on the grill or cast iron griddle on high heat to get a good sear, and finish cooking until medium/medium rare.

*Our beef is frozen when fresh and packed in a vacuum sealed package.

Our beef comes from our 100% grass-fed and finished cows!

The cows here at Wolf Oak farm spend their time out on our pastures grazing on diverse grasses and clover.

We also over-seed additional types of forbs, legumes and shrubs for a well balanced salad bar for our livestock.

All that grass-fed goodness absolutely shines through in the quality, taste, and nutrition of our pasture raised beef.